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Mustard 'White Mustard'' - 200+ Seeds
White mustard can flourish on many different types of soil, suffers from few insects pests or plant diseases and can tolerate extreme weather conditions.
White mustard makes a perfect pot grown herb!
Its young leaves are used as salad greens while you can use its mature leaves either by boiling or sautee them.
Moreover, its seeds are the source of the tart condiment that bears its name.
This stunning herb is native to North Africa and Eurasia and is loved worldwide.
The white mustard plant is easy to grow and tends to thrive in almost any soil condition.
Mature leaves are great when pickled or cooked into dishes! “Baby” leaves can be picked when just 2” (5cm) long.An amazing addition to your salads. Fast growing - heavy producing - perfect raw or cooked.