Angelica Archangelica 'Garden Angelica' Seeds

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Angelica Archangelica 'Garden Angelica' 30+ Seeds.

Angelica archangelica, commonly known as garden angelica, wild celery, and Norwegian angelica and is grown for it's sweetly scented stems and roots.

Angelica archangelica is a majestic biennial plant bearing huge, architectural flowerheads and delicate fresh green seedpods, in contrast with pink-flushed stems. It deserves a prominent position at the back of a border or in a wild part of the garden. All parts of the aromatic plant have culinary or medicinal uses, but it’s best known for its candied stems, used as a cake decoration. The flowers are attractive to pollinators and the seeds are eaten by birds.

Blooms profusely from early to mid-summer. After each growing season its growth will die back to ground level, allowing the next year's growth to come through. Plants must be grown from seed. Grows vigorously from 3ft-6ft high. This plant is biennial and produces foliage the first year and flowers the second. 

A very easy, must have herb to grow!

Seed Starting Method Raise seedlings and plant out
Sowing Depth 1mm
Growing Season Spring & Summer
Germination Time 30-35 days at around 15-18c
Hardiness Hardy biennial
Plant Spacing  50cm
Plant Height 200cm
Planting Position Partial sun, moist well soil
Days Until Maturity  365 days 
Growing tips

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