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Tarragon 'Russian' - 50+ Seeds
Also known as "Dragon Herb". Aromatic green leaves have a sweet anise-like flavour;
Also good in rock gardens and for borders.
You can put the whole leaves in vinegar, or use chopped leaves to make a herb butter or delicious spread to enjoy with your favorite cheese. Can also be used for flavoring fish and soup dishes and the leaves are commonly used to make tea.